Happy New Year!


If you haven't decided how to celebrate the New Year, we still have availability for take out orders tonight, as well as our beautiful outdoor seating. Call to reserve a table, or go to our order page to arrange take out.

We will also be open tomorrow, New Years Day, for take out, delivery, and outdoor dining. We look forward to hearing from you!


Outdoor Seating Available


Just in time for the sunny weather, we will have some seating available on our patio: individual tables, each sheltered by their own heated structure.

We are not taking online reservations, but if you have a group of 2-6 people, please call for a reservation, or just stop by, and we'll seat you as soon as we can.

Keep an eye on this page for more updates!


Carryout Delivery



Starting tonight, we will be offering delivery service for our carryout menu.

If you'd like to arrange a delivery, follow the online ordering link above, and choose the Carryout with Delivery option.

Then, choose an approximate delivery time, choose the items you'd from our menu, and we'll take care of the rest!

Thank you for all of your support!



Thanksgiving at Pacific Rim


Anyone still wondering what to do for Thanksgiving dinner?

Consider our Grilled Lemongrass Chicken, or our ever-popular Seared Big-Eye Tuna!

We'll be open on Thursday from 5:00 PM through 8:00 PM, so click the link above and schedule your order with us!


If you're interested in patio seating while we enjoy more pleasant weather, give us a call tomorrow! We plan on having our patio set up with supplemental heaters as long as the sun keeps shining on us, so come see us soon!



Dear Guests,

Due to the recent orders from the Department of Health, we will be only offering our take out menu for the next few weeks. Click the link above to see our current menu, including our delicious rice bowl selection as well as our most popular craft cocktails, all available for curbside pickup.

As always, we appreciate your patronage and your support.

Latest Updates

Our Cuisine

Contemporary pan-Asian cuisine.

Bringing creative innovation and fresh seasonality to traditional foods of Asia.